Recipes
Tips and Tricks
I wanted to give a few tips and tricks to cooking great eggs, and some especially for great duck eggs, here we go! Duck eggs need to cook lower and slower otherwise your eggs can end up rubbery. Salt & Read more…
I wanted to give a few tips and tricks to cooking great eggs, and some especially for great duck eggs, here we go! Duck eggs need to cook lower and slower otherwise your eggs can end up rubbery. Salt & Read more…
For 2022, we will be only offering meat ducks. Providing duck eggs to our customers has been a successful endeavor. However, ensuring they are properly clean and sanitized is a process that takes a fair amount of time. We are Read more…
The following is how to utilize a duck so you have a breast dinner, a confit dinner, a fat yield, and a bone stock. Note that the breasts of ducks are to be cooked like a steak. They are not Read more…
Our 2019 Products are available for reservations. Below are the products and reservation dates. Welcome to 2019! We are looking forward to this year and making some big additions to our offerings. We hope we can provide you with something Read more…
This is a recipe I came up with in early spring to use up our excess of duck eggs we get. After trying microgreens from Twisted River Farm throughout market season I decided to add them to the souffle for Read more…
We have been busy this summer into fall. We installed fencing around a large portion of our property to help keep the ducks safe as we have trouble with predators. Well, NO MORE! We still have to make sure they are Read more…
I put this recipe together as a quick meal one evening while we were building fence. I wanted something with a good amount of protein to keep us going through the work and this was created. It worked out to Read more…
Our fall batch of chickens have arrived this week! They are in the brooder for the next week or 2 before they will be big enough to go outside.
Unfortunately, we will be unable to attend the farmers market this Saturday, August 18th. Our next scheduled market date is September 1st. We apologize for any inconvenience this may cause. -Matt & Brittany
The time has come to take orders for our fall, 2018 chickens! We are setting a due date of Sunday, July 29th. They will be ordered the next day. Our goal is to have them ready around the beginning of Read more…
This has become a fun family favorite, devised as a quick breakfast for a family vacation to Lake of the Ozarks. We were going to miss a few weeks at the farmer’s market so had a bunch of eggs to Read more…